Category Archives: Tip of the Week

1. Choose Scratch Over Store-Bought Most store-bought dishes from supermarkets and restaurants will be packaged in plastic containers. To avoid the unnecessary plastic, focus on cooking from scratch. Ingredients like vegetables, flour, butter, and nuts can be commonly found in … Read More

Fall is the best time to start transitioning lawns to organic. The key to a healthy lawn is healthy soil and good mowing, watering, and fertilizing practices. Healthy soil contains high organic content and is teeming with biological life. Healthy … Read More

The popular cooking magazine Bon Appetite recently wrote about the dangers of microwaving foods in plastic containers, affirming once again the health risks associated with using plastic to store and heat food items. Entitled “Definitely Do Not Put Plastic in … Read More

don't release balloons

All released balloons return to Earth as ugly litter – including those marketed as “biodegradable latex”. Balloons kill countless animals and cause dangerous power outages. They can travel thousands of miles and pollute the most remote and pristine places. Balloons … Read More