Plant-Based Eating Pamphlet references
- Water use: https://watercalculator.org/water-footprint-of-food-guide/
- UN information on benefits of plant-based diets: https://www.un.org/en/actnow/food
- UN Food and Climate Change
- Dairy milk: https://switch4good.org/articles/dairy-and-the-environment-milk-hurts/
- New Roots Institute pamphlet on factory farms
- WWF Report: Bending the Curve: The Restorative Power of PLANeT-Based Diets
- Plant Power Task Force: Animal Agriculture’s Impact on Climate Change
- Plant-Powered Foundation
- Poore and Nemecek, Reducing food’s environmental impacts through producers and consumers, Science, 2018.
Physicians’ Committee for Responsible Medicine: Benefits of a Vegan Diet; Vegan nutrition for for athletes; more on protein.
