1/5 of waste generated in Massachusetts is food waste. Learn how schools are taking the lead to divert food waste in their cafeterias and kitchens. We’ll hear from:
- Rachel Oliveri, Sustainability Director at Arlington Public Schools;
- Heather Billings, Senior Waste Reduction Consultant at RecycleWorks MA; and
- Kylie Hanson, Policy Associate, Frontier Group, alongside Zero Waste MA coalition members.
This event is sponsored by Clean Water Action, MassPirg, Community Action Works, and Conservation Law Foundation.